Come to the beautiful countryside, enjoy sunshine, fresh air, laughter and nourishing food Itinerary Tuesday 15 May 3pm arrival to the blissful finca, cool juices and smoothies on
VEGAN CARAMEL SLICES Base: 360g dates, pitted 220g oats 240g almonds 2 tsp vanilla 2 tbsp coconut oil, melted Filling: 360g dates, pitted 60g nut butter 110g coconut oil,
CLEANSING AND WARMING FOODS WORKSHOP 14 November 2017 at 12.30pm Costa d’en Blanes 40€ Seasonal, nutrient-dense foods and spices in simple and delicious dishes, prepared by Suzanne for you to
PRE-WORKOUT JUICE – immune boosting & muscle-power enhancing! This lovely juice could also be prepared in a Vitamix or NutriBullet, (adding water) if not in your juicer. 1 apple 1
